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Mouthwatering Maple-Glazed Salmon with Roasted VegetablesBy Bhoomika N

Indulge in the exquisite flavors of our Mouthwatering Maple-Glazed Salmon with Roasted Vegetables. This tantalizing dish features succulent salmon fillets, perfectly glazed with a sweet and tangy maple glaze that caramelizes beautifully. Accompanied by a medley of colorful roasted vegetables, this recipe creates a harmonious blend of flavors and textures that will leave your taste buds craving more. Prepare to savor a delightful combination of savory and sweet in every delectable bite.

Vegan Grain BowlBy Keerthana VineedThis easy grain bowl has so much to love--sweet potatoes, protein-packed chickpeas, creamy avocado and homemade tahini dressing.
Simple KibbehBy Keerthana VineedKibbeh is a form of the Arabic word kubbah or "ball," is a staple in Middle Eastern cuisine. Made out of lamb or beef, these football-shaped croquettes are a flavorful blend of fragrant herbs and spices, filling meat, and hearty bulgur wheat. Delicious as an appetizer or side dish.
The Chunky Fish Meatball KoftaBy PrateekshaThese flavorful meatballs are known as "Fish Meatball Kofta" in Middle-East and subcontinent. It is a delicious appetizer and a starter. Asian people also eat this as a snack commonly in winter. You can ultimately love this recipe for lunch and dinner with a tortilla or rice with gravy of your choice to the dish. This recipe is a must-try because of its high protein levels and good fiber content. It is also enjoyed in kitty and birthday parties around the globe. I always love eating it with mint mayo to give myself a delightful treat.

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