This easy grain bowl has so much to love--sweet potatoes, protein-packed chickpeas, creamy avocado and homemade tahini dressing.
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The loving recipe is expected to make Yummilicious preparation. If you find any part if not clear, you want more information, please feel free to add as comments, and our chefs will review for everyone’s benefit. Feel free to try/share the recipe and post the photo of your creation.
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Key Ingredients
Directions
Preheat oven to 425 degrees F.
Toss sweet potato with 1 tablespoon oil and 1/4 teaspoon each salt and pepper in a medium bowl. Transfer to a rimmed baking sheet. Roast, stirring once, until tender, 15 to 18 minutes.
Meanwhile, whisk the remaining 2 tablespoons oil, tahini, water, lemon juice, garlic and the remaining 1/4 teaspoon each salt and pepper in a small bowl.
To serve, divide quinoa among 4 bowls. Top with equal amounts of sweet potato, chickpeas and avocado. Drizzle with the tahini sauce. Sprinkle with parsley (or cilantro).
4 servings
servings
- Amount per serving
- Calories1465
- % Daily Value *
- Total Fat 94.2g121%
- Saturated Fat 13.1g66%
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 1383.1mg61%
- Total Carbohydrate 137.7g51%
- Dietary Fiber 32.9g118%
- Total Sugars 11.7g
- Protein 29.9g
- Calcium 28mg3%
- Iron 61mg339%
- Potassium 2274.8mg49%
- Vitamin D 0mcg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
4 servings
servings
- Amount per serving
- Calories1465
- % Daily Value *
- Total Fat 94.2g121%
- Saturated Fat 13.1g66%
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 1383.1mg61%
- Total Carbohydrate 137.7g51%
- Dietary Fiber 32.9g118%
- Total Sugars 11.7g
- Protein 29.9g
- Calcium 28mg3%
- Iron 61mg339%
- Potassium 2274.8mg49%
- Vitamin D 0mcg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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