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Tehri RecipeBy Keerthana VineedTehri also known as Tahri or Tehari is a one pot yellow rice dish from Awadhi Cuisine. It might not be as popular Biryani or Pulao, yet Tehri holds a special place in the hearts of the vegetarians across Uttar Pradesh, a North Indian state. Made with rice, spices and winter vegetables like carrot, cauliflower peas and potatoes. This dish is delicious, hearty and comforting.
The Chunky Fish Meatball KoftaBy PrateekshaThese flavorful meatballs are known as "Fish Meatball Kofta" in Middle-East and subcontinent. It is a delicious appetizer and a starter. Asian people also eat this as a snack commonly in winter. You can ultimately love this recipe for lunch and dinner with a tortilla or rice with gravy of your choice to the dish. This recipe is a must-try because of its high protein levels and good fiber content. It is also enjoyed in kitty and birthday parties around the globe. I always love eating it with mint mayo to give myself a delightful treat.

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