Roll up these traditional South American sweets and coat in traditional pistachio nut, almond and coconut crumble
AuthorKeerthana VineedThe loving recipe is expected to make Yummilicious preparation. If you find any part if not clear, you want more information, please feel free to add as comments, and our chefs will review for everyone’s benefit. Feel free to try/share the recipe and post the photo of your creation.
Key Ingredients
3 tbsp unsalted butter , plus a little extra
400 g tin sweetened condensed milk
4 tbsp cocoa powder
1 tsp vanilla extract
To Decorate
50 g toasted chopped pistachio
50 g flaked almond
50 g desiccated coconut
Directions
1
In a medium heavy-based saucepan, heat the butter, condensed milk, a pinch of salt and the cocoa, to boiling, stirring constantly with a wooden spoon. Reduce the heat to medium-low; cook for 10-15 mins, stirring constantly, until the mixture is thick and shiny and starts to pull away from the bottom.
2
Stir in the vanilla and vigorously mix again. Pour the mixture onto a buttered plate. Chill for at least 2 hrs.
3
Butter your hands and pinch off some of the dough to make 2.5cm balls. Place your toppings into small bowls and roll the balls of one of the decorations. Place in mini paper baking cups or on a tray lined with non-stick baking paper.
Nutrition Facts
18 servings
- Amount per serving
- Calories133.23833333333
- % Daily Value *
- Total Fat 7.5955555555556g10%
- Saturated Fat 3.6166666666667g19%
- Cholesterol 12.643888888889mg5%
- Sodium 29.366666666667mg2%
- Total Carbohydrate 14.600555555556g6%
- Dietary Fiber 1.3272222222222g5%
- Total Sugars 12.647222222222g
- Protein 3.2561111111111g
- Vitamin A 33.215555555556mcg4%
- Vitamin C 0.825mg1%
- Calcium 76.018333333333mg6%
- Iron 0.48888888888889mg3%
- Potassium 160.36777777778mg4%
- Vitamin D 0.08mcg1%
- Vitamin E 0.87388888888889mg6%
- Vitamin K 0.33444444444444mcg1%
- Thiamin 0.052777777777778mg5%
- Riboflavin 0.13277777777778mg11%
- Niacin 0.22666666666667mg2%
- Vitamin B6 0.065555555555556mg4%
- Folate 6.2605555555556mcg2%
- Vitamin B12 0.10166666666667mg5%
- Phosphorus 95.723333333333mg8%
- Magnesium 23.591111111111mg6%
- Zinc 0.47111111111111mg5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
18 servings
- Amount per serving
- Calories133.23833333333
- % Daily Value *
- Total Fat 7.5955555555556g10%
- Saturated Fat 3.6166666666667g19%
- Cholesterol 12.643888888889mg5%
- Sodium 29.366666666667mg2%
- Total Carbohydrate 14.600555555556g6%
- Dietary Fiber 1.3272222222222g5%
- Total Sugars 12.647222222222g
- Protein 3.2561111111111g
- Vitamin A 33.215555555556mcg4%
- Vitamin C 0.825mg1%
- Calcium 76.018333333333mg6%
- Iron 0.48888888888889mg3%
- Potassium 160.36777777778mg4%
- Vitamin D 0.08mcg1%
- Vitamin E 0.87388888888889mg6%
- Vitamin K 0.33444444444444mcg1%
- Thiamin 0.052777777777778mg5%
- Riboflavin 0.13277777777778mg11%
- Niacin 0.22666666666667mg2%
- Vitamin B6 0.065555555555556mg4%
- Folate 6.2605555555556mcg2%
- Vitamin B12 0.10166666666667mg5%
- Phosphorus 95.723333333333mg8%
- Magnesium 23.591111111111mg6%
- Zinc 0.47111111111111mg5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
nice recipe