Macsween launches vegan haggis into the US

Macsween of Edinburgh has launched a vegan haggis in the US as it looks to capitalise on the country’s “far more sophisticated” meat-free market.

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Gen Z Just Figured Out What Boomers Already Knew—Cottage Cheese Slaps

The white, clumpy curd was all the rage in the early 20th century, but it has recently made a comeback. Young people are putting it in everything from dips and pastries to ice cream. While once pushed as a meat alternative during the First World War, its current craze seems to be rooted in Zoomers’ quest to achieve #fitlife. So, what makes cottage cheese the protein-packed star of the moment?
The post Gen Z Just Figured Out What Boomers Already Knew—Cottage Cheese Slaps appeared first on Outside Online.

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